Friday, 20 December 2013

low carb Bacon Cheese Ball

Bacon Cheese Ball 

Ingredients:
  • 1 pound bacon
  • 8 oz cream cheese – softened
  • 8 oz cheddar cheese – shredded
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon garlic powder
  • 1 teaspoon worcestershire sauce
  • 1/4 cup chopped pecans or walnuts
Cook bacon; drain and crumble. Combine with rest of ingredients (except nuts) and form into ball. Roll in nuts.

Entire cheese ball has 13 grams carbohydrates.

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