Wednesday, 5 February 2014

Anti-Aging

Anti-Aging
The antioxidants in pine nuts slow down the aging process because they help to remove free radicals from the body. When higher levels of free radicals are present, signs of aging will increase and those free radicals may also cause cancerous cells to grow. Eating foods high in antioxidants, such as pine nuts, will reduce the risk of these health concerns. The copper in pine nuts also contributes to their anti-aging arsenal.

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