Cinnamon Bun Muffins
FIND RECIPE HERE
Cinnamon Topping:
- 2 tablespoon or
- 1 tablespoon
- 1 tablespoon or
- To make cinnamon topping, combine agave, cinnamon and oil in a small bowl
- Set mixture aside
Muffin Mixture:
- 1 cup
- 2 tablespoon
- ½ teaspoon
- ¼ teaspoon
- ¼ cup or
- ¼ cup or
- 3 eggs
- 1 tablespoon
- Combine almond flour, coconut flour, baking soda and salt in a medium bowl
- In a large bowl blend together oil, agave, eggs and vanilla
- Blend dry ingredients into wet and scoop a scant ¼ cup at a time into lined muffin cups
- Spoon topping onto muffins
- Bake muffins for 8-12 minutes at 350°
- Cool muffins for 2 hours then frost with
Makes 9 muffins
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